The Oak Room menu has lunch and dinner items that are served daily. They also offer a weekly rotating feature menu and specials. Read and click below to find out more.

The Oak Room Menu Download

For the Table

FIRECRACKER SHRIMP

Battered petite gulf shrimp in a sweet & spicy sauce 13.25

EGGPLANT MEATBALLS

Roasted eggplants, San Marzano tomato,
herb pesto, balsamic glaze 10.95

CHICKEN WINGS

Chili spiced crispy jumbo wings served your way… buffalo, BBQ, chili lime or naked 12.50

AVOCADO SALSA gf

Served with baked corn chips 8.95


For One

*CAESAR SALAD

Crisp romaine, anchovy dressing, Parmigiano-Reggiano and garlic croutons 7.50 | entrée size 13.50

HOUSE CHOPPED SALAD gf

Tomato, onion, cucumber, crumbled feta and romaine tossed in a Greek vinaigrette 7.50 | entrée size 13.50

Add to any salad:
Grilled Chicken Breast 6.50 | Grilled Salmon 9.95 | Shrimp 8.95 | Beyond Burger® 9.50


Entrée Salads

THE NORTH PALM BEACH gf

Jumbo lump crab, shrimp salad, chopped romaine, avocado, roasted corn, sunflower kernels, vine ripe tomato and balsamic vinaigrette 19.95

SAMMY’S SALAD gf

Lightly blackened chicken, greens, edamame, grape tomato, avocado, walnuts, red onion, olives, lemon citrus oil 16.95

TUNA STUFFED TOMATO gf

Albacore tuna salad stuffed beefsteak
tomato on a bed of mixed greens 14.95


Kids Only

Includes choice of French fries, steamed broccoli, carrot sticks or fresh fruit

CHICKEN FINGERS

Five all-natural hand breaded chicken breast strips 12.50

TWO CHEESEBURGER SLIDERS

Hand-pressed, American cheese, brioche bun 11.95

GRILLED CHICKEN BREAST

All-natural breast, lightly seasoned 10.50

FRIED SHRIMP

Lightly battered crispy petite shrimp 12.95

MAC ’n CHEESE

House made cheese sauce with twisted noodles 9.50

GRILLED CHEESE

American cheese, thick sliced
bread 6.95


Entrées

7oz FILET MIGNON

Certified Angus Beef, simply seasoned and grilled. Served with asparagus and fingerling potatoes 32.95

LEMON PEPPER ROASTED CHICKEN

All-natural semi-boneless breast and thigh, lemon pepper cream sauce, roasted potatoes and broccoli 23.50

SPAGHETTI POMODORO

San Marzano tomato, fresh basil, onion, garlic and grated Parmigiano- Reggiano 13.50

Add: Meatballs 4.95 | Sautéed Jumbo Shrimp 8.95 | eggplant “meatballs” 6.50 | Chicken Parmesan 6.50
Gluten free pasta or zucchini noodles on request

GRILLED SESAME SALMON

Served over garlic-soy zucchini noodles, broccoli, grape tomato and edamame 26.50

PJ’S SIMPLY FIT BOWL

Cauliflower rice, spring mix, olive oil and roasted vegetables 10.50

Add: Grilled Chicken 6.50 | Shrimp 8.95 | Grilled Salmon 9.95


Handhelds

Served with choice of one side item gf Gluten free bun, gluten free wrap or lettuce wrap available upon request

MAHI TACOS gf

Lightly blackened, jalapeño slaw, fresh pico, citrus aioli,
corn tortillas 14.50

*OAK ROOM CHEESEBURGER

Hand-pressed fresh Certified Angus Beef topped with melted Tillamook cheddar 13.95

Add: Bacon 1.95 | Sautéed Onions 1.95 | Surf ’N Turf Style 7.50

CHICKEN AVOCADO WRAP

Grilled chopped chicken, avocado, roasted corn, chipotle mayonnaise and pico de gallo, rolled in a sundried tomato tortilla 14.50

THE YARDBIRD BBQ

Chicken breast, Tillamook cheddar, applewood bacon, crispy onions and lettuce on a toasted bun 14.50

LOBSTER GRILLED CHEESE

New England lobster, Tillamook cheddar, toasted challah bread 19.50

Add: Sliced Tillamook Cheddar Cheese 2.50

TUNA SALAD

Albacore tuna salad, celery, mayo, lettuce on heart white bread 13.95

VEGGIE BURGER

Plant based Beyond Burger®, lettuce and tomato on a challah bun 14.95


SIDES – $3.95ea

BRUSSELS SPROUTS | FINGERLING POTATOES | ASPARAGUS | BROCCOLI | FRENCH FRIES | CAULIFLOWER RICE |
ROASTED VEGETABLES | FRESH FRUIT | ZUCCHINI NOODLES | SWEET POTATO FRIES | QUINOA SALAD


gf indicates a gluten-free item

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk
of foodborne illness. Prices and menu items are subject to change.

A Restaurant Partners Managed Property